You may already know that Wisconsin is famous for making artisan cheeses, but did you know that some of world’s most beloved cheeses were created by Wisconsin cheesemakers? All the cheeses on this list were born right here in America’s Dairyland.
Why is Wisconsin famous for its cheese?
Wisconsin has 1,290 licensed cheesemakers–more than any other state. Wisconsin has the country’s most stringent state standards for cheesemaking and overall dairy product quality. Wisconsin ranks first among all states in the production of Cheddar, American, Mozzarella, Brick, Muenster and Limburger cheeses.
Which state is known for cheese?
Wisconsin led the nation in cheese production in 2019 with 3.36 billion pounds. Likewise, California continued to rank second, producing 2.5 billion pounds of cheese. Other top cheese-producing states include Idaho, New Mexico and New York (Statista).
Is Wisconsin the capital of cheese?
Plymouth, WI is the second largest community in Sheboygan County and is the Cheese Capital of the World and ground zero for the Wisconsin Cheese Industry. It is estimated that 10-15% of the nation’s cheese is processed and sold from Plymouth-based facilities and makes the community the “Cheese Capital of the World”™.
Is Wisconsin the state of cheese?
Now the state legislature has made it official – Wisconsin cheese is now the state dairy product. Cheese joins a list of prominent state symbols including the dairy cow, designated the state’s domestic animal in 1971, and milk, Wisconsin’s official state beverage since 1987.
What food is Wisconsin known for?
Known as “America’s Dairyland”, Wisconsin is famous for its cheese and cheese products, such as cheese curds, and dairy products, such as frozen custard. Other notable foods common to the region include bratwursts, beer and Old Fashioned cocktails, butter burgers, fish fries and fish boils, and booyah stew.
What is Wisconsin known for?
The state is one of the nation’s leading dairy producers and is known as “America’s Dairyland”; it is particularly famous for its cheese. The state is also famous for its beer, particularly and historically in Milwaukee, most notably as the headquarters of the Miller Brewing Company.
Is Wisconsin Cheese the best?
Whatever your pick for best cheese, it’s likely that your cheese of choice was made in Wisconsin. Our cheesemakers have been making the best cheese on the planet for more than 175 years, and they’ve brought home more than 5,500 best cheese awards to prove it – more than any other state or country.
Does Wisconsin produce more cheese than Italy?
According to the Wisconsin Milk Marketing Board, the U.S. leads the world in cheese production at 11.1 billion pounds, followed by Germany at 4.81 billion, France at 4.27 billion, and Italy at 2.55 billion. The leading state in the U.S. for cheese production is Wisconsin.
What state likes cheese the most?
But actually, Delaware enjoys the goopy cheese. Cheddar and Blue Cheese didn’t even make it as favorites. Soft cheeses were the favorite for 24 states, while semi-hard cheeses only appease 5 states.
| State | Favorite Cheese |
|---|---|
| Alaska | Gouda |
| Arizona | Cotija |
| Arkansas | Queso Blanco |
| California | Brie |
Where is the cheese capital of America?
Plymouth, Wisconsin
Plymouth, Wisconsin, styles itself as “the cheese capital of the world”. The town of 8,445 people, about an hour north of Milwaukee, was once the site of the National Cheese Exchange where cheese commodity prices were set and today about 15% of all US cheese passes through the town.
What is the dairy capital of the world?
“There’s so much richness in Wisconsin with the dairy industry,” she said. “We have all our farmers, we have all of our incredible companies.” The slogan that started in the 1920s is now part of the city; last Saturday, new arches were officially unveiled, proclaiming Plymouth the Cheese Capital of the World.
What country is the cheese capital of the world?
The town gives its name to Le Gruyère, one of Switzerland’s famous hard cheeses. One of the reasons that Switzerland is the cheese capital of the world is that cheese has become such an integral part of its cuisine and that of others.
What is Wisconsin’s most famous cheese?
Mozzarella (33.9%)
This is the most popular cheese variety in both Wisconsin And the nation, according to the Wisconsin Milk Marketing Board, which compiled these statistics.
What cheese is made only in Wisconsin?
Brick and Colby cheese were first created in Wisconsin and Limburger—the world’s single foulest-smelling cheese—is made only in Monroe. 4.
What foods were invented in Wisconsin?
I did some digging and here are some of my favorite Wisconsin inventions
- The Blender.
- Social Security.
- The Round Silo.
- The Bone Marrow Transplant.
- The Ice Cream Sundae.
- The TurboTap.
What food is Madison known for?
14 Ridiculously Yummy Foods You Must Eat In Madison, Wisconsin
- Sweet Potato Oatmeal Pancakes at Short Stack Eatery.
- Hot & Spicy Cheese Bread from Stella’s Bakery.
- Old Fashioned Donut at Greenbush Bakery.
- Mac and Cheese Pizza at Ian’s Pizza.
- The F-Bomb Platter at Banzo.
- The Graze Burger at Graze.
What food is Milwaukee famous for?
10 Essential Things to Eat in Milwaukee
- 01 of 10. Cheese Curds. Clockshadow Creamery.
- 02 of 10. Frozen Custard. Visit Milwaukee.
- 03 of 10. Fruit Dumpling. East Side Ovens.
- 04 of 10. Fish Fry. Visit Milwaukee.
- 05 of 10. Charcuterie. Odd Duck.
- 06 of 10. Cream Puff.
- 07 of 10. Burger and a Bloody Mary.
- 08 of 10. Deep-fried Cheese Curds.
What are 3 things Wisconsin is known for?
Wisconsin is known for what it produces: dairy, lumber, and beer. In addition to this work, the state is known for its play: fishing, hunting, snowmobiling, and vacationing in the Dells are some of the activities Wisconsin is famous for. Wisconsin is also known for its Native American culture.
What things are only in Wisconsin?
17 fantastic things you can only do in Wisconsin
- Bowl the oldest lanes in the country.
- Gorge yourself on frozen custard.
- Drink copious amounts of brandy old fashioneds.
- Spread your love for Wisconsin over at the National Mustard Museum.
- Fill your glass with Wisconsin beer history (or just beer)
What is unique to Wisconsin?
Other Fun Facts
Wisconsin is a leading producer of Ginseng in the United States. Green Bay is known as the “Toilet Paper Capital” of the world. The first ice cream sundae was concocted in Two Rivers in 1881. The Fox River is one of the few rivers in the nation that flows north.
